Homemade Bread

1.50 Fresh baked olive oil bread with extra virgin olive oil from "Messinia" & marinated olives

Arabic Pita wrap

9.50 with avocado cream, "Florina" sweet peppers, baby rocket salad, olive-oil & mini salad

Greek pizza

14.00 with tomato, feta cheese, peppers, olives & oregano

Club sandwich

14.00 with cured pork, egg, sun dried tomato, lettuce & homemade French fries

Beef Burger

17.00 with ''graviera'' cheese cream, ketchup, beet pickles, lettuce & homemade French fries

Traditional assortment

11.00 of spreads & crispy pita bread

Taramosalata

11.00 with bottarga from ''Aitoliko''

Fava

11.00 from ''Schinousa'' with fried caper from ''Andros'' island

Tzatziki

11.00 with dill-oil

Chickpeas

12.00 from ''Sifnos'' island with rosemary, lemon, sun-dried tomato & ''Galeni'' ( soft cream-cheese) from the island of Crete

''Kakavia''

14.00 soup with grouper, baby veggies, lemon & fennel-oil

Roasted octopus

16.00 accompanied by potato salad with caper, oregano, tomato & lime zest

Tabbouleh salad

12.00 with quinoa, cucumber, tomato, zucchini, fresh herbs, avocado cream& olive oil/ lemon sauce

Greek salad

14.00 with cherry tomatoes, cucumber, pepper, onion, feta cheese cream, rusk, olives & capers

Mixed leaf salad

14.00 with dried-fig dressing, hazelnuts, pear & ''Manouri'' cheese from ''Naxos'' island

''Mediterranean'' Spaghetti

14.00 with tomato sauce, fresh herbs, caper, olives & crumbled feta cheese

Roasted marinated chicken breast

17.00 with oven baked lemony potato mash & olive oil/lemon sauce

Linguini pasta

19.00 with prawns, ouzo, spring onion, red bell pepper & fresh herbs

Catch of the day fish fillet

23.00 with seasonal greens, boiled vegetables & lemony fish sauce with herbs

Lamb & ''Florina'' sweet pepper

23.00 stuffed with cheese from ''Naxos'' island, cous-cous with herbs & thyme sauce

Beef Rib-eye (260gr)

28.00 sauteed baby potatoes, herbs, cherry tomato from ''Syros'' island & BBQ sauce with ''Florina'' sweet pepper

Chocolate creme

10.00 with coffee & Madagascar vanilla ice cream

Semifreddo ''tsoureki''(brioche with Mastiha)

9.00 almonds & Vinsanto syrup

Yogurt

7.00 with fruit salad & honey

Ice cream

2.50 scoop

Seasonal fresh fruit platter

9.00

Selection of Greek cheese

21.00